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Tropical Chicken Burgers!  Paleo and Whole30 Compliant - Yay!

Tropical Chicken Burger

Tropical Chicken Burgers ~ Ingredients: pounds ground chicken ½ red pepper - chopped 2 green onions - chopped 1 jalapeño pepper - seeded and chopped 1 mango - chopped Salt and Pepper to taste

Pre-rolled, frozen pie dough and almost any seasonal fruit (i used peaches last night) quickly come together as a delicious, free-form pie.  You say "crostata", I say "gallette".

Apple Galette

Apple Galette This simple, delicious dessert is based on a tart from Chez Panisse in Berkeley.

Brown Sugar Shortcake with Warm Bourbon Peaches by Melissa Clark | Photo: Andrew Scrivani for The New York Times

Brown Sugar Shortcake with Warm Bourbon Peaches

Brown sugar shortcake with warm bourbon peaches. The juicier the peaches, the better this luscious summer dessert will be Handle the dough lightly and make sure not to overbake it Assemble the whole thing just before serving, and watch it disappear.

Hey Mom, no sugar added at all, they are in the oven now..   Almond butter and banana Granola bars

Almond butter and banana Granola bars

ALMOND BUTTER AND BANANA GRANOLA BARS 2 cup almond butter 2 bananas, mashed cup almonds cup dried apricots cup dried cranberries cup mixed seeds, I used raw pumpkin and sunflower seeds 1 cup regular rolled oats 2 tablespoons flax seed meal

White Chocolate Cranberry Macadamia Blondies | Can't Stay Out of the Kitchen | #chocolate #cranberries #dessert

White Chocolate Cranberry Macadamia Cheesecake Brownies - Can't Stay Out of the Kitchen

Pumpkin pie may be a Thanksgiving staple, but at 316 calories per slice, it may be more calories than you care to add to your holiday feast. This vegan bread pudding recipe, however, is both a cinch to make (its preparation barely requires anything more

Dairy-Free Pumpkin Bread Pudding

Vegan Pumpkin Bread Pudding: Bread pudding makes for an easy throw-together dessert, and substituting almond milk for regular cuts a few calories as well. This easy recipe for vegan pumpkin bread pudding the perfect option.

Loaded baked potato rounds. 4 medium sized red potatoes, washed, sliced into thin rounds, about 1/4-inch thick (I use a mandolin to cut even rounds)  olive oil  sea salt  freshly ground peppercorns  5 or 6 strips of bacon, cooked until crisp, crumbled  shredded monterey jack cheese  shredded cheddar cheese  sour cream (optional)

Loaded Baked Potato Rounds

Loaded Baked Potato Rounds: Baked slices of potatoes topped with bacon and melted cheese. these would be really good with pizza toppings for a snack!