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Mmm baby - Zesty Avocado Cilantro Buttermilk Dressing.  NEED: ¾ cup low-fat buttermilk; 1 in small jalapeño seeds removed, leave them, if want it spicy; ¼ cup of fresh cilantro; 1  medium haas avocado; 1  clove garlic; 2 tbsp chopped scallion;   juice of 1 lime; ⅛ tsp Cumin; ¼ tsp Fresh ground pepper; 1/2 tsp Kosher salt

Mmm baby - Zesty Avocado Cilantro Buttermilk Dressing. NEED: ¾ cup low-fat buttermilk; 1 in small jalapeño seeds removed, leave them, if want it spicy; ¼ cup of fresh cilantro; 1 medium haas avocado; 1 clove garlic; 2 tbsp chopped scallion; juice of 1 lime; ⅛ tsp Cumin; ¼ tsp Fresh ground pepper; 1/2 tsp Kosher salt

Creamy Cilantro-Avocado Dressing. 1/2 ripe avocado 3/4 cup packed fresh cilantro 1/2 cup nonfat plain yogurt 2 scallions, chopped 1 clove garlic, quartered 1 tablespoon lime juice 1/2 teaspoon sugar 1/2 teaspoon salt Preparation Place avocado, cilantro, yogurt, scallions, garlic, lime juice, sugar and salt in a blender; blend until smooth

Creamy Cilantro-Avocado Dressing

Creamy Cilantro-Avocado Dressing. 1/2 ripe avocado 3/4 cup packed fresh cilantro 1/2 cup nonfat plain yogurt 2 scallions, chopped 1 clove garlic, quartered 1 tablespoon lime juice 1/2 teaspoon sugar 1/2 teaspoon salt Preparation Place avocado, cilantro, yogurt, scallions, garlic, lime juice, sugar and salt in a blender; blend until smooth

Cilantro Lime Ranch Dressing  ¾ cup light mayo  ¾ cup greek yogurt (I used fat-free.)  2 tablespoons freshly-squeezed lime juice  (about ½ a lime)  1 tablespoon olive oil  1/3 cup milk  1 small bunch (~1/3 cup, packed) cilantro, roughly chopped  2 tablespoons fresh chives, roughly chopped  2 cloves garlic, roughly chopped  ¼ teaspoon salt  ¼ teaspoon black pepper

Cilantro Lime Ranch Dressing ¾ cup light mayo ¾ cup greek yogurt (I used fat-free.) 2 tablespoons freshly-squeezed lime juice (about ½ a lime) 1 tablespoon olive oil 1/3 cup milk 1 small bunch (~1/3 cup, packed) cilantro, roughly chopped 2 tablespoons fresh chives, roughly chopped 2 cloves garlic, roughly chopped ¼ teaspoon salt ¼ teaspoon black pepper

Cilantro-Lime Salad Dressing

Cilantro-Lime Salad Dressing

Tofu, not mayonnaise, gives this dressing a silky texture without the extra saturated fat. The cilantro-lime flavor makes it a perfect accompaniment for Latin-inspired dishes such as fish or chicken tacos; simply add shredded cabbage or radishes on top.

Cilantro Lime Dressing 1/3 cup extra virgin olive oil 1/2 cup chobani 0% plain yogurt 1 tbsp lime juice 2 garlic cloves, minced 1 tbsp white vinegar 1 bunch fresh cilantro, roughly chopped 1 tsp sea salt

Cilantro Lime Dressing 1/3 cup extra virgin olive oil 1/2 cup chobani 0% plain yogurt 1 tbsp lime juice 2 garlic cloves, minced 1 tbsp white vinegar 1 bunch fresh cilantro, roughly chopped 1 tsp sea salt

Lemon Herb Salad Dressing

Lemon Herb Salad Dressing

To remove salad dressing from your blouse, dab granules of artificial sweetener to the spot to absorb some of the oil. When you get home, brush granules off and pretreat the area from the BACK of the garment.

This healthier, homemade ranch dressing has only 1 gram of fat per Tbsp. compared to 7 grams of fat in its store-bought counterpart. This dressing is also thick enough to use as a vegetable dip.

This healthier, homemade ranch dressing has only 1 gram of fat per Tbsp. compared to 7 grams of fat in its store-bought counterpart. This dressing is also thick enough to use as a vegetable dip.

Cilantro-Lime Vinaigrette, so fresh!   http://www.eatingwell.com/recipes/cilantro_lime_vinaigrette.html

Cilantro-Lime Vinaigrette

Cilantro-Lime Vinaigrette, so fresh! http://www.eatingwell.com/recipes/cilantro_lime_vinaigrette.html

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