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The holiday frenzy is upon us and the pace can seem overwhelming at times. Why not try to make things a little easier and free up some of that oven space for more important things like cookies? Bring out the slow cooker and let it do some of the holiday side dish work while you [...]

The holiday frenzy is upon us and the pace can seem overwhelming at times. Why not try to make things a little easier and free up some of that oven space for more important things like cookies? Bring out the slow cooker and let it do some of the holiday side dish work while you [...]

Chicken Pot Pie in the Crock Pot - decent starting point but not anything spectacular, chicken a little dry

Chicken Pot Pie in the Crock Pot - decent starting point but not anything spectacular, chicken a little dry

Crock Pot Chicken and Gravy | warm and comforting, a delicious fall meal that we absolutely LOVE! | www.thecountrycook.net

Crock Pot Chicken and Gravy | warm and comforting, a delicious fall meal that we absolutely LOVE! | www.thecountrycook.net

Make sweet, buttery Crockpot Caramelized Onions with just 2 ingredients in the slow cooker with this easy crockpot recipe. A busy cook's caramelized onion dream! Great for a side dish! Mmm... I love caramelized onions with a nice juicy steak!

Make sweet, buttery Crockpot Caramelized Onions with just 2 ingredients in the slow cooker with this easy crockpot recipe. A busy cook's caramelized onion dream! Great for a side dish! Mmm... I love caramelized onions with a nice juicy steak!

Thai Balls from The Meatball Shop in NYC ... making these for supper tomorrow night.  Should be great ...

Thai Balls from The Meatball Shop in NYC ... making these for supper tomorrow night. Should be great ...

White Chicken Chili in the Crockpot -   Before serving use a potato masher to break up the chicken.  (Make sure you do this very quickly with pressure and alternating directions … the consistency should change from brothy with chunks of meat and beans to a very thick and even consistency.)

White Chicken Chili in the Crockpot - Before serving use a potato masher to break up the chicken. (Make sure you do this very quickly with pressure and alternating directions … the consistency should change from brothy with chunks of meat and beans to a very thick and even consistency.)