Greek Yogurt Alfredo Sauce-This was AMAZING!! I couldn't believe it's the healthy version. I made a few changes to the recipe. I used 3 tablespoons of minced garlic, added a few dashes of Cayenne Pepper and I used 1/2 cup of grated Parmesan in the sauce. I also added a bit more greek yogurt and chicken stock because I put chicken breasts in the pasta too. I will definitely make this again!!
Crack Weenies There’s a reason these little guys are called crack weenies! Absolutely phenomenal. Once you get past the fact that they’re fat wrapped in fat, you can fully enjoy these bacon-wrapped weenies. The brown sugar glaze gives them a sweet taste that bring pure happiness to your taste buds. I made a huge batch of them for a Super Bowl party and not one was left!
Creamy Jambalaya Pasta - 5 out of 5 stars. Made this on 2/22. This was restaurant quality flavor. The only thing I did different was use Andouille sausage that I purchased from a local butcher. Andouille adds more flavor than smoked sausage in my opinion. Will definitely make this again. It's a Keeper!