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dhaba style dal makhani – a delicious and popular creamy lentil preparation made from black gram or sabut urad dal.

Dhaba dal

Dal is a curry made of lentils to go with rice and is a staple in every corner of India, though made differently from region to region. Dhaba are restaurants that are usually situated on highways, …

bottle gourd curry lauki curry recipe | lauki curry with coconut milk and yogurt

Lauki curry recipe with coconut milk and yogurt

the lauki curry is made with coconut milk and yogurt. so triple cooling for the body. the lauki curry is soothing and very light on the tummy. this lauki coconut curry is my mom's recipe.

dal makhani restaurant style recipe, how to make dal makhani recipe

Punjabi dal makhani

dal makhani restaurant style recipe, how to make dal makhani recipe. Substitute cream for coconut milk

Dal Bukhara - vegetarian lentil stew

Pakistani Food 'Dal Bukhara' Recipe - A cousin of the more popular Indian 'Dal Makhani', this recipe can be made richer or simpler as per the occasion demands. This humble stew is made from Indian black lentils and tomatoes.

punjabi maa ki dal recipe

Mah ki dal recipe (kaali dal)

Maa Ki Dal or Kaali Dal Recipe (whole urad dal) - Gluten Free, Vegan

dal makhani restaurant style recipe.  one of the most popular punjabi creamy lentil recipe.

Punjabi dal makhani

dal makhani recipe restaurant style with step by step photos. the more slow cooked dal makhani is, the better it tastes. this dal makhani recipe is rich than the home cooked dal makhani version.

Mutton Varutharacha Curry (Goat meat in a fried Coconut Gravy)

Mutton Varutharacha Curry (Goat meat in a fried Coconut Gravy). Minus the goat lol

this tomato dal is inspired from the andhra cuisine. dal is also called as "pappu" in the telugu language.

Andhra style tomato pappu

tomato dal recipe or andhra tomato pappu recipe. this tomato dal is inspired from the andhra cuisine. dal is also called as "pappu" in the telugu language.

Yellow Split Pea Dhal Recipe. Dhal, sometimes spelled dahl or dal, is a staple of Indian vegetarian cuisine. This easy recipe is for a basic vegetarian and vegan yellow split-pea dhal. Serve with rice, or, add extra liquid to make a more soup-like dhal.

Vegetarian/vegan

Dhal, sometimes spelled dahl or dal, is a staple of Indian vegetarian cuisine. This easy recipe is for a basic vegetarian and vegan yellow split-pea dhal. Serve with rice, or, add extra liquid to make a more soup-like dhal.

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