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Balsamic Glazed Salmon | Added some goat cheese and sun dried tomatoes and it was unbelievably delicious,

from Cooking Classy

Balsamic Glazed Salmon

Another option for the main course is this balsamic glazed fish. it works with many diets and is still an interesting take on the simple fish dish.

from Taste of Home

Balsamic-Glazed Salmon

Good! Balsamic Glazed Salmon. 4 cloves Garlic minced,1 tea Olive oil 1/3 cup balsamic vinegar, 4 teaspoons Dijon mustard, 1 tablespoon white wine or water, 1 tablespoon honey 1/4 teaspoon salt, 1/4 teaspoon pepper, 6 salmon fillets (4 ounces each), 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano


Brown Sugar-Glazed Salmon

Brown Sugar-Glazed Salmon |

from Taste of Home

Peach-Glazed Salmon

Peach-Glazed Salmon Recipe -A local restaurant used fresh peaches to garnish a salmon dish, which gave me this idea for grilling the fish we catch. It’s a beautiful presentation and quick to prepare. —Valerie Homer, Juneau, Alaska

from The Girl Who Ate Everything

Honey and Pecan-Glazed Salmon

Honey and pecan glazed salmon

from Taste of Home

Brown Sugar-Glazed Salmon

Brown Sugar Glazed Salmon

Balsamic Glazed Salmon~T~ Balsamic, brown sugar and dijon add a nice flavor to this salmon recipe.


Bourbon-Glazed Salmon

Bourbon-Glazed Salmon | - Brown sugar and bourbon combine to create the perfect sweet and smoky flavor that infuses this already-flavorful fish. Cooking time can vary, depending on the thickness of salmon. As a general rule, cook 10 minutes for each inch of thickness. Then check the center and make sure it’s light pink and opaque.

from Real Simple

Salmon With Sweet Chili Glaze

This is one of my favorite salmon recipes. I eyeball the spices and usually cook it for two. I love the sweet and spicy combo.