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Succulent lobster served over lemon scented quinoa and drizzled with lemon, shallot and caper butter, & accompanied by oven roasted vegetables.

Succulent lobster served over lemon scented quinoa and drizzled with lemon, shallot and caper butter, & accompanied by oven roasted vegetables.

Lobster Quinoa Lettuce Cups w/ Guacamole. Under 400 calories per serving!

Lobster Quinoa Salad

Lobster Quinoa Lettuce Cups w/ Guacamole. Under 400 calories per serving!

Haven't jumped on the quinoa train yet but this makes me want to try.

Haven't jumped on the quinoa train yet but this makes me want to try.

Cheesy Lobster Quinoa Bake...  Yes Please!

Lobster Quinoa Salad

Cheesy Lobster Quinoa Bake... Yes Please!

According to the Barefoot Contessa, roasting is the best way to prepare shrimp. It caramelizes them a little bit, which brings out a natural sweetness and intensifies their flavors. To roast them, just toss the shrimp in olive oil and salt, and cook in a 400 degree oven for 6-8 minutes.

According to the Barefoot Contessa, roasting is the best way to prepare shrimp. It caramelizes them a little bit, which brings out a natural sweetness and intensifies their flavors. To roast them, just toss the shrimp in olive oil and salt, and cook in a 400 degree oven for 6-8 minutes.

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Three Quinoa Recipes for Your Weekend Parties

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