Ingredients:
For the Breadsticks:
1 can (13.8 oz) refrigerated pizza dough
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon dried Italian herbs (such as basil, oregano, thyme)
1 tablespoon olive oil
Salt to taste
For the Garlic Butter (optional):
2 tablespoons unsalted butter, melted
1/2 teaspoon garlic powder
1 tablespoon chopped fresh parsley
Directions:
Prepare the Dough:
Preheat your oven to 400°F (200°C).
Roll out the pizza dough on a lightly floured surface into a rectangle about 1/4 inch thick.
Transfer the dough to a baking sheet lined with parchment paper.
Add the Cheese and Seasonings:
Brush the dough with olive oil.
Sprinkle shredded mozzarella cheese and grated Parmesan cheese evenly over the do
