Holiday desserts don’t get much easier or more delicious than this Pecan Pie Bark. Simply smother graham crackers with a combination of butter, sugar, vanilla and pecans, bake for 8 minutes then allow to cool. That’s it! This sweet treat is guaranteed to be a hit at your next holiday party.
Rush Hour Fajitas in your Deep Covered Baker. So quick and so easy!! I used a mix of our Chipotle rub and Tex Mex rub on the chicken. To order the deep covered baker and our yummy rubs, or if you want to learn how to get them completely free, contact me at www.pamperedchef.biz/jasminerobinson