This amazing post was written by Jenn Ryan, a freelance writer and editor who’s passionate about natural health, fitness, gluten-free, and animals. You can read more of her work at thegreenwritingdesk.com. It’s likely that you haven’t heard of mycotoxins, a byproduct of mold or fungus that exists in many different foods and even in certain... View Article

Although rice is the most widely eaten food in the world, it also contributes the most arsenic to the human diet. Cooking and rinsing rice...

This article originally appeared on DoctorsHealthPress.com. The site offers up-to-date health news and natural health advice from a team of experts in the field...

HERE’S THE SECRET TO BOOST YOUR MEMORY UP TO 80%, IMPROVE BRAIN FUNCTION, RESTORE VISION AND REGENERATE YOUR BONES - Magic Of Health 365

Written by: Janet Early Onions are insanely impressive. Their abilities to help and prevent illness have been hailed since ancient times. Unfortunately, these natural medicines often get neglected today because of their smell and aftertaste. BUT – the onion is such a powerful food that its benefits and uses are worth the pungent taste! The [...]

Cure Your High Blood Pressure And Cholesterol Forever! - Health And Healthy Living

Himalayan crystal salt is far superior to traditional iodized salt. Himalayan salt is millions of years old and pure, untouched by many of the ...

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