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Caliente Orgánica Flor de Calabaza Recetas para un plato de fiesta y diversión

Caliente Orgánica Flor de Calabaza Recetas para un plato de fiesta y diversión

Want more butterflies in your yard? Plant the nectar plants they love! Here's a great list of butterfly-attracting annual and perennial plants — including those needed for butterfly larvae. #infographic #garden #gardening

Want more butterflies in your yard? Plant the nectar plants they love! Here's a great list of butterfly-attracting annual and perennial plants — including those needed for butterfly larvae. #infographic #garden #gardening

Pumpkin and Butternut Squash Pie

Pumpkin and Butternut Squash Pie

Coconut Shrimp with Spicy Orange Sauce.  For those of you that have never had it, Coconut Shrimp is essentially shrimp that has been “breaded” in shredded dried coconut before being deep fried. The golden brown tendrils of fried coconut not only provide a crisp crunch, they also contribute a wonderful nutty flavor that compliments the shrimp.

Coconut Shrimp with Spicy Orange Sauce

Coconut Shrimp with Spicy Orange Sauce. For those of you that have never had it, Coconut Shrimp is essentially shrimp that has been “breaded” in shredded dried coconut before being deep fried. The golden brown tendrils of fried coconut not only provide a crisp crunch, they also contribute a wonderful nutty flavor that compliments the shrimp.

Recently my niece asked me if I had a recipe for “filled sapalla ”. It’s a South American kind of squash which I do not have a translation f...

Recently my niece asked me if I had a recipe for “filled sapalla ”. It’s a South American kind of squash which I do not have a translation f...

Had fried squash blossoms in Italy and they were AWESOME. Hope these are close to what we ate. Now all I have to do is find squash blossoms.

Fiori di Zucca Ripieni {Squash Blossoms stuffed with Ricotta and herbs

Had fried squash blossoms in Italy and they were AWESOME. Hope these are close to what we ate. Now all I have to do is find squash blossoms.

Clean Your lavender up.... Once your lavender plant has had one year to establish itself, you will need to prune your lavender once a year. The best time to prune lavender is in the spring...prune off 1/3 of the plant. This will force the lavender to create new and more growth, which will not only keep the lavender bush from going woody, but will also help to increase the amount of lavender available for harvest later in the season. gardengatenotes.com

Clean up lavender

Clean Your lavender up.... Once your lavender plant has had one year to establish itself, you will need to prune your lavender once a year. The best time to prune lavender is in the spring...prune off 1/3 of the plant. This will force the lavender to create new and more growth, which will not only keep the lavender bush from going woody, but will also help to increase the amount of lavender available for harvest later in the season. gardengatenotes.com

Glazed Butternut Squash with Thyme 1 cup (250 mL)	CAMPBELL'S® Ready to Use 30% Less Sodium Chicken Broth 1	garlic clove, minced 6 cups (1.5 L)	butternut squash, peeled and chopped, about 1-inch cubes (2.5 cm) 1/4 cup (60 mL)	dark brown sugar, firmly packed 2 tbsp (30 mL)	butter 4 tsp (20 mL)	fresh thyme leaves, chopped 1/4 tsp (1 mL)	freshly ground pepper

Glazed Butternut Squash with Thyme

Glazed Butternut Squash with Thyme 1 cup (250 mL) CAMPBELL'S® Ready to Use 30% Less Sodium Chicken Broth 1 garlic clove, minced 6 cups (1.5 L) butternut squash, peeled and chopped, about 1-inch cubes (2.5 cm) 1/4 cup (60 mL) dark brown sugar, firmly packed 2 tbsp (30 mL) butter 4 tsp (20 mL) fresh thyme leaves, chopped 1/4 tsp (1 mL) freshly ground pepper

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