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Stephens second sourdough after spending a day at our Clinic! "Have been trying to make sourdough for about 6 or 7 years. I should have gone here a long time ago... Vanessa keeps a complicated subject simple but it comes from a deep well of knowledge that she passes on with great enthusiasm. Highly recommend the school."

Stephens second sourdough after spending a day at our Clinic! "Have been trying to make sourdough for about 6 or 7 years. I should have gone here a long time ago... Vanessa keeps a complicated subject simple but it comes from a deep well of knowledge that she passes on with great enthusiasm. Highly recommend the school."

Fig, honey and vanilla sourdough boule

Fig, honey and vanilla sourdough boule

How to make Thai Peanut Sauce - 5 ingredients and you can make the most amazing peanut sauce | rasamalaysia.com

How to make Thai Peanut Sauce - 5 ingredients and you can make the most amazing peanut sauce | rasamalaysia.com

Moray attended our Traditional French Sourdough course last week and this is his first loaf since. Another beautiful beginners boule! #sourdoughschool

Moray attended our Traditional French Sourdough course last week and this is his first loaf since. Another beautiful beginners boule! #sourdoughschool

fenland lottie

fenland lottie

Ein Steak richtig braten, so geht's: 7 Tipps und Tricks zum perfekten Steak: Worauf kommt es schon beim Einkauf an, brate ich besser in einer Pfanne, wenn ja: in welcher? Oder ist es besser, ein Steak im Ofen zu garen? Was ist mit sous vide? Brate ich besser vorwärts oder rückwärts, bei welcher Temperatur brate ich medium oder rare, und vieles mehr... | Arthurs Tochter kocht. von Astrid Paul

Ein Steak richtig braten, so geht's: 7 Tipps und Tricks zum perfekten Steak: Worauf kommt es schon beim Einkauf an, brate ich besser in einer Pfanne, wenn ja: in welcher? Oder ist es besser, ein Steak im Ofen zu garen? Was ist mit sous vide? Brate ich besser vorwärts oder rückwärts, bei welcher Temperatur brate ich medium oder rare, und vieles mehr... | Arthurs Tochter kocht. von Astrid Paul

Simon Ellis's White Yeasted Loaf. Home baker, been baking 6-7 years, make yeasted & sourdough loaves. This one is just a plain old white rollermill flour yeasted loaf, proved in a wicker banneton, baked in a stone dutch oven.

Simon Ellis's White Yeasted Loaf. Home baker, been baking 6-7 years, make yeasted & sourdough loaves. This one is just a plain old white rollermill flour yeasted loaf, proved in a wicker banneton, baked in a stone dutch oven.

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