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This low carb baked ricotta with bacon recipe also includes sun dried tomatoes for a flavorful experience!

How To Make Low Carb Sausage Biscuits: Like I said, I started with my base low carb dough recipe and made a few variations. I made a “half batch” too, since I was eating alone, which came out to 10 biscuits at approximately 1.25 net carbs for each biscuit. Ingredients: – 1/2 cup Bob’s Red Mill Almond Meal/Flour – 2 Large Eggs – 1 TBSP Real Butter, Melted – 8oz raw Jimmy Dean Sausage (half a tube) – 1/2 cup shredded Parmesan cheese – 1/2 cup shredded Colby Jack cheese I should note here…

Best Low Carb Make Ahead Holiday Cookies

Want to get a jump on your low carb holiday cookies? I’ve got 21 wonderful make-ahead, freezable recipes that won’t blow your healthy grain-free, sugar-free diet. Plus a giveaway for lo…