Crispy Salt and Vinegar Smashed Potatoes.

• 2 lbs Baby yukon gold potatoes

• 2 tbsp Chives, fresh

• 1 cloves Garlic

• 1/4 cup Herbs, fresh

• 2 tsp Onion powder

• 1 Black pepper, freshly cracked

• 1 tbsp Kosher salt

• 7/8 cup Apple cider vinegar

• 1/2 cup Olive oil, extra virgin

• 2 cups Greek yogurt or sour cream, plain

• 3/4 cup White cheddar cheese, grated