PATAS BRAVA Fried potatoes sauteed in a spicy tomato sauce. Here, the sauce is served on the side, as a spicy accompaniment to flavorful roasted potatoes. Small new potatoes may also be used. Per serving: 101 calorie mg cholesterol, 19 g carbs, 368 mg sodium, 3 g protein, 2 g fiber
The Principles of Paella
Six easy steps to make Spain's most beloved rice dish.