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Creamy Tahini Dressing. 1/2 cup tahini, 1/2 cup lemon juice, 1 clover garlic, 1/4 teaspoon onion powder, 1/2 teaspoon sea salt (less if using table salt), 1/4 cup water. Blend all ingredients in a blender/mini chopper. I usually leave out onion powder and use a tiny bit of fresh onion.

Moussaka with Tahini (Moussaka bil Tahina)

Moussaka bil Tahina, aka Moussaka with Tahini. This traditional Levantine recipe is often served a mezze dish, hot or cold. It's also vegetarian and lighter than its Greek counterpart.

Parsnip Fries with Creamy Garlic-Tahini & Herb Dip (Dishing Up the Dirt)

Kale Salad With Creamy Ginger Tahini Dressing [Vegan]

Super-Healthy Kale Salad with Creamy Ginger Tahini Dressing; putting my #soom foods tahina to work

Roasted Eggplant With Tahini, Pine Nuts, and Lentils

This dish of eggplant roasted until caramelized and tender, served over stewed lentils with an extraordinarily light and creamy tahini sauce and crunchy pine nuts, was dinner and lunch for more meals than I care to count a couple of weeks back. Not that I'm complaining: It's extremely good.

Tropical Mango Spring Rolls with Avocado-Cilantro Dipping Sauce

mango & red pepper spring rolls with arugula and a creamy avocado cilantro dipping sauce -

Kale Salad with Creamy Lemon Tahini Dressing & Toasted Seeds Ingredients 1 big kale leaf ½ cup shredded red cabbage ½ big carrot, grated ½ red pepper, thinly sliced 1 TBSP sesame seeds 1 TBSP tahini 1 ...

Falafels with Tahini Sauce and Homemade Pita Bread

An Authentic recipe for the BEST falafels ever, with instructions on how make the pita bread from scratch, the falafel sauce and the pickled turnips! |