There is nothing quite as scrumptious as chicken fried steak with gravy! Oh my gosh! I could eat this for breakfast! Look at that beautiful comfort food. So easy to prepare as well! Do you have company coming over? They will love all over this dish! And so will you!
Butterflied Roasted Chicken with Quick Jus | Butterfly chicken by removing spine and flatten down. Rubbed with 1 lemon juice & 2 Tbs. oil & salt & pepper & 2 teaspoons fresh herbs. Bake 400 for 15 min., then lower heat to 350 for another 45 min. SAUCE: chicken spine, 1 onion & 1 carrot & 1 celery & 1 bay leaf &1 cup vermouth & 1 tea soy sauce & 3 Tbs. butter & 2 teas. lemon juice