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from The Wicked Noodle

The BEST Carrot Cake Recipe

The BEST Carrot Cake Recipe.The reviews on this cake were awesome and I am so glad I tried it.Hands down the best carrot cake I have made!!! The buttermilk glaze adds another dimension to this delicious recipe. I double up on the cream cheese for the frosting. I also used 1-1/2 c of sugar in the batter instead of 2c. For the buttermilk glaze i reduced the baking soda to 1 teaspoon. Cake is perfect, moist and dense with the right amount of sweetness.

Coconut Cake - this is hands down the BEST coconut cake I've ever had!! It has gotten great reviews, you can read them below the recipe.
from Cooking Classy

Coconut Cake

Coconut Cake - this is hands down the BEST coconut cake I've ever had!! It has gotten great reviews, you can read them below the recipe.

Brand New for 2016: The DeMarini CF8 Slapper Fastpitch Softball Bat: DXCFA! Designed specifically for left-handed hitters who primarily slap-hit or bunt the ball to reach base, the Slapper provides a lower MOI and longer barrel when compared to the DXCFP model.

from Food.com

Six Week Raisin Bran Muffins

Six Week Raisin Bran Muffins, this sounds like the recipe I have made many times through the yrs, the longer it is in the fridge, the better flavor the mufins have. Each batch I bake, I add something different into the batter. eg. diced maraschino cherries & sliced almonds, or shredded carrot & pecan pieces, or choc chips & walnuts, or coconut & crushed pineapple

from Brown Eyed Baker

Russian Pound Cake

Russian Pound Cake from Brown Eyed Baker - substituted Door County cherries (no Maraschino on hand) and Fage greek yogurt (ditto no cream cheese) but it smells amazing already!