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Roasted Brussels Sprouts with Pomegranate

Roasted Brussels Sprouts with Pomegranate is a super easy holiday side dish with a wow factor! | The View from Great Island

Pan-fried brussels sprouts and shallots with pomegranate & purple basil

Pan-fried brussels sprouts and shallots with pomegranate & purple basil. Festive side dish, but prob tough and unnecessary to find pom molasses and purple basil.

Brussels Sprouts – Mediterranean Style

Mediterranean Brussels Sprouts made with Feta Cheese (optional), Sundried tomatoes, Pine nuts and Olives. Works great as a side dish or a main meal. Use gf pasta for gluten free

23 Incredible Salads You'll Actually Want To Eat

INGREDIENTS 2 lbs brussels sprouts 1 cup walnuts 6 slices bacon, cooked and crumbled ⅓ cup California Raisins Vinaigrette: ¾ tsp dijon mustard 2 Tbsp maple syrup 3 Tbsp apple cider vinegar 4 Tbsp extra virgin olive oil ¾ tsp salt ½ tsp pepper

Understanding The Brussels Sprout