No more guessing. Follow this easy guide to get perfect boiled eggs, every time. Great to have on hand when hard boiling for deviled eggs or soft boiling eggs for ramen. Tip: Use eggs that are about a week old. They’ll be easier to peel after cooking.y
Yummy soft caramel popcorn! 1 C. Brown Sugar, 1 cube butter, 1 C. light Karo syrup, 1 can sweetened condensed milk. Melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly. Pour over popcorn immediately (this recipe will cover three bags of popcorn thoroughly).
I love corn on the cob, whether it’s grilled, smoked, or otherwise, but this Milk Butter Boiled Corn on the Cob is the best hands down! It’s just as easy as boiling or steaming corn on the cob, but this version is so superbly sweet and soft that you will