Nothing says “I love you” like a homemade cake, and what better way to show mom what she means to you than with this Rosy Mother’s Day Cake? Topped with beautiful buttercream flowers and decorated with pink and purple candy shards, this lovely Mother’s Day dessert is bound to be one edible arrangement mom will love! Layer icing colors in your decorating bags to make your roses look like they’re actually blooming, and get ready to wow with this Rosy Mother’s Day Cake.
Southern Pecan Praline Cake - This is SOOO amazing! Followed directions to make cake (I put all ingredients in my stand mixer and blended until smooth, then folded in pecans; I used a 9 x13 pan, not dish); done at 50 minutes. Let cake cool for 10 minutes, then poked holes in it and poured on the Butter Pecan Glaze. HEAVENLY, and it's now #1 on my "Potluck Dessert" list!