Roasted Vegetable Mac n’ Cheese. Combine that with some roasted, fresh summer veggies- you get an awesome dish- a creative twist to mac n’ cheese. Plus, the panko crumbs adds a great crunch. Next time- make more cheese sauce
Mexican Corn on the Cob (Elote) - As served by street vendors in Mexico. Grilled ears of fresh corn are spread with mayonnaise and sprinkled with grated cotija cheese. You'll want to eat all your corn this way from now on.
This is one of those easy holiday casseroles that you can prepare ahead of time and just pop it in the oven when ready to eat. It is cheesy, creamy and oh so good. The spinach flavor really shines through. So yummy!