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A Sport szelet bár régi magyar márka, már hosszú ideje nem Magyarországon gyártják. Helyette ajánljuk figyelmetekbe a magyar tulajdonú Szerencsi Bonbon Kft. új termékét, a 6:3 SZELETET! Ez valóban hazai feldolgozású termék!

A Sport szelet bár régi magyar márka, már hosszú ideje nem Magyarországon gyártják. Helyette ajánljuk figyelmetekbe a magyar tulajdonú Szerencsi Bonbon Kft. új termékét, a 6:3 SZELETET! Ez valóban hazai feldolgozású termék!

wideeyedbunny: “ Okay, this is what I miss the most about being in Budapest. Túró Rudi are totally unique to Hungary and can be found in the refrigerated section of pretty much any grocery/convenience...

wideeyedbunny: “ Okay, this is what I miss the most about being in Budapest. Túró Rudi are totally unique to Hungary and can be found in the refrigerated section of pretty much any grocery/convenience...

#Flowers from Kalocsa #Cake Stand  The famous flower motifs, with which this cake stand is decorated, originate from in and around the #Hunagrian town of Kalocsa. These are well-known #traditional Hungarian #patterns. - See more at: http://www.itshungarian.com/hungarian-gifts-products-store/party-decoration/flowers-kalocsa-cake-stand/#sthash.J61ArjA6.dpuf

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#Flowers from Kalocsa #Cake Stand The famous flower motifs, with which this cake stand is decorated, originate from in and around the #Hunagrian town of Kalocsa. These are well-known #traditional Hungarian #patterns. - See more at: http://www.itshungarian.com/hungarian-gifts-products-store/party-decoration/flowers-kalocsa-cake-stand/#sthash.J61ArjA6.dpuf

13902588_756825564459132_6007643549715481894_n.jpg (JPEG kép, 500 × 708 képpont) - Átméretezett (87%)

13902588_756825564459132_6007643549715481894_n.jpg (JPEG kép, 500 × 708 képpont) - Átméretezett (87%)

If using ground paprika in a roux (a mixture of flour and fat), or adding it to onions, first remove the pot from the heat. Do not return the pot to the heat until liquid has been added to the roux or the fat combined with any other ingredients that have a high water content, such as meat, potatoes, etc. This is essential, since paprika has a high sugar content and therefore burns easily. It then takes on an unsightly brown appearance and bitter flavor.

Hungarian Paprika - How to use the red spice

If using ground paprika in a roux (a mixture of flour and fat), or adding it to onions, first remove the pot from the heat. Do not return the pot to the heat until liquid has been added to the roux or the fat combined with any other ingredients that have a high water content, such as meat, potatoes, etc. This is essential, since paprika has a high sugar content and therefore burns easily. It then takes on an unsightly brown appearance and bitter flavor.

Pálinka, brewed by my housemate's grandpa in Hungary.  It'll warm you up, that's for sure.  Very strong brandy.

Pálinka, brewed by my housemate's grandpa in Hungary. It'll warm you up, that's for sure. Very strong brandy.

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