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Gluten and Dairy-Free Blueberry Muffins Recipe
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Food And Drink
blueberry muffins cooling on a wire rack
taste.com.au

Gluten and dairy-free muffins

11 ratings
· 45min · 12 servings
Pack these tasty muffins in your picnic basket. They are gluten and dairy-free so everyone can eat them.
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taste.com.au
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Ingredients

Ingredients
• Light olive oil, to grease
• 3 eggs
• 1 x 120g can apple puree
• 160ml (2/3 cup) soy milk or rice milk
• 80ml (1/3 cup) honey
• 80ml (1/3 cup) light olive oil
• 1 medium (about 150g) red apple, cored, peeled, finely chopped
• 82.50 ml frozen or fresh blueberries
• 200g (1 1/2 cups) gluten and wheat-free self-raising flour
• 175g (1 1/2 cups) gluten-free soy compound
• 2.50 gm ground cinnamon
• Pure icing sugar, to dust

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