ASIAN SLAW RECIPE: Take a look at my recipe for a delicious and very flavorful Asian slaw, where the slaw is made from shredded green and red cabbage, grated carrots, scallions, red bell pepper, edamame and fresh cilantro. The dressing is then made from peanut butter, sesame oil, vegetable oil, rice vinegar, soy sauce, brown sugar, garlic and ginger all whisked together. The dressing is then added to the slaw and your Asian slaw is tossed until combined.
P.F. Chang’s Style Mongolian Beef! Easy and Amazing
You will NEVER need to order takeout Mongolian Beef again with this stir fry of tender beef saturated in the most-lick-the-plate delicious, multidimensional sauce ever – all in a quick and easy stir fry!
This is one of our favorite noodle dishes. Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce is so easy to prepare, delicious and definitely worth a try. Once we were told about and found the black bean garlic sauce in the grocery store we have been experimenting with it ever since. You can use any kind of noodle with this recipe and the result is always the same, fabulous! #dinner #udon #noodle #foodideas #food