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Spicy Garden Harvest Rigatoni Recipe in the Dutch Oven - | Recipe | Fall pasta dishes, Harvest recipes, Rigatoni recipes
a bowl full of pasta with basil leaves and cheese on top, ready to be eaten
kristywicks.com

Spicy Garden Harvest Rigatoni Recipe in the Dutch Oven -

2 ratings
· 50min · 5 servings
So happy to share the recipe for a family favorite pasta dish that is simple, healthy and hearty- I am also sharing our new dutch oven we are loving!
Kristy Wicks
Kristy Wicks

Ingredients

Produce
• 1 tbsp Basil, Dried
• 2 Bell peppers
• 1 cup Carrots
• 4 cloves Garlic
• 2 tsp Garlic powder
• 1 tsp Onion powder
• 1 tbsp Oregano, Dried
• 2 Shallots or 1 yellow onion
• 2 cups Tomatoes, Fresh
Pasta & Grains
• 1 lb Rigatoni
Baking & Spices
• 2 tsp Red pepper flakes
Oils & Vinegars
• 3 tbsp Olive oil
Dairy
• 1 Basil and parmesan, Fresh
• 1/4 cup Parmesan, Grated
Other
• 1 28oz can Crushed toamtoes

Comments