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Vanilla Cupcakes - Ingredients are listed in metric; in cups: Cupcakes: 1 1/2 cups self-rising flour 1 1/4 cups all-purpose flour 1 cup (2 sticks) unsalted butter, softened 2 cups sugar 4 large eggs, at room temperature 1 cup milk 1 teaspoon vanilla extract

World's Best Cookies

We've come a long way since the seventies, but what was best then is still pretty good today. The world's best cookies were a recipe from the seventies, and you can still find it in old magazines and mom's recipe box. Using vegetable oil, two different sugars, coconut, and a whole bunch else, this recipe makes for a chewy, textured cookie that will delight the kids of today and yesterday. Are you ready for a trip down memory lane? The first stop is eBay's guide.

Classic Peanut Butter Cookies

This is my favorite recipe for Classic Peanut Butter Cookies. Easy to make, easier to eat! SallysBakingAddiction.com #cookie_recipes #kid_friendly_recipes

Toffee Pecan Shortbread Cookies ~~~ You must have these on your holiday trays, or just make them because you need something yummy to eat!

Whipped Brown Sugar Buttercream

Pair this Whipped Brown Sugar Buttercream Frosting with your apple or pumpkin cake recipe for the yummiest fall desserts!