Chettinad Kuzhi Paniyaram: South Indian Breakfast an tiffin dish.

How to make Kuzhi Paniyaaram? Kuzhi Paniyaram is a crispy soft and savory puffed dosa. The dosa batter is flavoured with onions, green chillies and other seasonings and fried in the special paniyaram pan.

Chettinad Kuzhi Paniyaram Recipe made with leftover idli-dosa batter.  A quick, easy and healthy snack or breakfast dish

Chettinad Kuzhi Paniyaram Recipe made with leftover idli-dosa batter. A quick, easy and healthy snack or breakfast dish

{New post} .Easy oats pongal recipe: Healthy,filling and delicious south Indian pongal with quick cooking oats. healthy breakfast in 20 minutes,recipe @ http://cookclickndevour.com/oats-pongal-recipe

Oats pongal recipe | Indian oats recipes for breakfast

Easy oats pongal recipe: Healthy,filling and delicious South Indian pongal with quick cooking oats

Trying to eat healthy and bored of same old oats recipes. Try this South Indian Oats Sweet pongal. Flavored with cardamom and sweetened with jaggery.

Oats Sakkarai Pongal

Trying to eat healthy and bored of same old oats recipes. Try this South Indian Oats Sweet pongal. Flavored with cardamom and sweetened with jaggery. Vegans can skip the ghee and instead dry roast the cashews, raisins or use your choice of oil.

Rasam, a spicy, tangy South Indian soup perfect for colds and flu. I think this is the soup our disney cruise waiter served us for our 15th anniversary! Soooo good! (Pretty special that they made Indian food for us nightly!)

Rasam, a spicy, tangy South Indian soup perfect for colds and flu. I think this is the soup our disney cruise waiter served us for our anniversary! (Pretty special that they made Indian food for us nightly!

If you have leftover white rice, this is one delicious make-over you can give it in a jiffy. The sourness of the lime is subdued by the fragrant oil, giving you a savoury rice that is easy to impress with.

South Indian Lime Rice

South Indian Lime Rice - that's a lot of ingredients just for leftover rice! I prefer to make sinangag which involves just garlic. But this sounds good.

MASTERCHEFMOM: ILam Dosai | Soft Dosai Recipe | Fermented Rice and lentil Crepes from Tamilnadu |How to make Soft Dosai | Traditional South Indian Recipe | Gluten free and Vegan Recipe

MASTERCHEFMOM: ILam Dosai | Soft Dosai Recipe | Fermented Rice and lentil Crepes from Tamilnadu |How to make Soft Dosai | Traditional South Indian Recipe | Gluten free and Vegan Recipe

Alu ki Chaat

Chatpati Karari Alu ki Chaat…simple ingredients that translate into big bold flavors and simple delicious food! Make it as a healthy pick-me-up snack to accompany your evening tea, or a quick…

Undi - A hearty, tasty, traditional Konkani rice dumpling breakfast - Mouthwatering Food Recipes

A hearty, tasty, traditional Konkani rice dumpling breakfast.

Pinterest
Search