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Pumpkin Coffee Cake

Pumpkin Pie Coffee Cake Ingredients ⅓ cups Water 1 can Pureed Pumpkin (15 Oz) 2 whole Eggs 1 Tablespoon Vanilla Extract 2 teaspoons Pumpkin Pie Spice 1 box Yellow Cake Mix (18 Ounce Box) 1 teaspoon Baking Soda 1 cup Brown Sugar, Divided ½ cups Flour 4 Tablespoons Butter, Melted ¼ cups Granulated Sugar 1 teaspoon Van

Cinnamon and Sugar Pull-Apart Bread

Elephant Ear Bread. This was so good, we stood around the counter and devoured it! #recipe

Brownie/Cookie Cups

preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. place reese cup upside down on top of cookie dough (or an oreo!). top with prepared box brownie mix, filling 3/4 full. bake for 18 minutes.

Apple Snickerdoodle Cobbler

Apple Snickerdoodle Cobbler---all the flavors of pie and cookies without the crust hassle! COOKIE: 1/2 tsp cream of tartar 1/8 tsp salt 1/2 tsp baking powder 2/3 c. flour 1/4 c. unsalted butter, softened 1/3 c. sugar, plus 1/2 c. 1 egg 3/4 tsp. cinnamon APPLE stuff: 8 c. apples (about 6-8) 1/4 c. brown sugar 1/2 tsp cinnamon