Fresh, Homemade Mozzarella Cheese I recently decided to try my hand at home cheese making with friends, and it came out delicious! I've been making yogurt cheese and kefir cheese, which simply require straining the yogurt of kefir, but this was my first "real" cheese. I used the "30 Minutes
Garlic and Chive Cheese is a fresh, pressed cheese. It can be made and eaten in the same day. It slices very nicely and makes a great addition to any cheese tray. This is a family favorite that all of my kids just loved. The cheese has a sweet, milky taste. It’s delicious as is or with crackers.