Use GF Flour or other sub Chewy and sweet, these Butterscotch Revel Bars are a wonderful dessert to make for your next potluck, bake sale or party. They are also a great treat to bake and freeze for school lunches!
FALL RECIPE-Caramel Crescent Snickerdoodles one can crescent rolls, chewy caramels, cinnamon and sugar. roll small square of crescent roll around one caramel chewy then roll in cinnamon sugar mix. bake for 12 minutes at 350 degrees and wala!