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Chez nous, c'est végane !: Beignets pdt/courgettes

Chez nous, c'est végane !: Beignets pdt/courgettes

Crunchy on the outside and tender on the inside, these vegan "chicken" nuggets are yummy. Make these in advance and freeze them for a quick lunch. Take a few out of the bag and zap them in the microwave for about 1 minute.Try them with MVC

Crunchy on the outside and tender on the inside, these vegan "chicken" nuggets are yummy. Make these in advance and freeze them for a quick lunch. Take a few out of the bag and zap them in the microwave for about 1 minute.Try them with MVC

Easy Creamy Tomato Barley Risotto  "The original recipe calls for pearled barley, but I picked up pot barley instead because it is much more nutritious. Not having cooked with either before, I wasn’t sure what to expect, but I absolutely loved the pot barley’s chewy texture!"

Easy Creamy Tomato Barley Risotto "The original recipe calls for pearled barley, but I picked up pot barley instead because it is much more nutritious. Not having cooked with either before, I wasn’t sure what to expect, but I absolutely loved the pot barley’s chewy texture!"

Almost Turkish Recipes: Bulgur Pilaf with Green Lentils (Mercimekli Bulgur Pilavi)

Almost Turkish Recipes: Bulgur Pilaf with Green Lentils (Mercimekli Bulgur Pilavi)

Recettes des onigiri de ma grande mere ^^ Vegan Onigiri

Recette des Onigiri de ma grand mère.

Recettes des onigiri de ma grande mere ^^ Vegan Onigiri

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