Curry-Spiced Seafood over Veggies and Rice: Shrimp sautéed in curry, apple juice and soy sauce create a medley of flavors when served over a bed of onions, peppers, carrots, celery, and rice. See the full recipe—and how to freeze it!
Maple-Sriracha Roasted Cauliflower recipe - Cauliflower, tossed in maple syrup and spicy Sriracha, gets crispy-edged and caramelized in the oven. This irresistibly sweet/spicy cauliflower is equally perfect for game-day snacking, a dinner side, or just straight-up lunch.
Chicken in Buttery Caper Sauce - Low Carb - Sauce has three easy ingredients – capers, parsley, butter. In addition to this chicken dish, this sauce can certainly be paired with pork chop or tenderloin, a pan-seared fillet of fish or roasted vegetables.