Curry-Spiced Seafood over Veggies and Rice: Shrimp sautéed in curry, apple juice and soy sauce create a medley of flavors when served over a bed of onions, peppers, carrots, celery, and rice. See the full recipe—and how to freeze it!
Thai Yellow Chicken Curry with Potatoes - the ultimate comfort food that is surprisingly easy to make! - used yellow curry paste. 2 cans coconut milk, 2 heaping tsp coconut sugar, tap fish sauce, yellow onion, 2 chicken breasts, head of brocoli