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from Rock Recipes

Crunchy Sticky Honey Barbeque Wings

Crunchy Sticky Honey Barbecue Wings - double dipped fried wings means they are super crunchy before being tossed in a sweet, spicy, sticky barbecue sauce.


Southern-Style Macaroni and Cheese

Two ingredients set this mac 'n cheese apart: grated onion and Worcestershire sauce; plus a whisk and pour sauce that doesn't require pre-cooking.

1 package Little Smokies sausage (14 oz, I think) 1/3 cup ketchup 1/3 cup brown sugar 3/4 teaspoon Worcestershire sauce 1/3 cup barbecue sauce 1. Use a 2 or 3-quart slow cooker. Dump everything in. Stir well and cook on low for 4 hours, or high for about 2. Make sure the smokies are hot throughout and serve out of the slow cooker with toothpicks


New Orleans-Style Barbecued Shrimp

New Orleans-Style Barbecued Shrimp Recipe : Giada De Laurentiis : Food Network -

from A Virtual Vegan

Vegan Barbecue Baked Beans