This riff on classic pasta carbonara, a brunch-friendly frittata studded with penne and bacon, is more about the eggs and less about the pasta. It’s great served warm or at room temperature for brunch or dinner.
Spicy Roasted Cauliflower Lasagna -Now that I’ve discovered how delicious roasted cauliflower is and how easy it is to do it, that’s the only way I want to cook it It might be difficult to abstain from eating the cauliflower before you’ve gotten it into your lasagna
Long hours of shelling. Limited availability. Bad Anthony Hopkins impersonations. Fava beans come with baggage—most of it unfair. Here are some easy ways to bring favas into your spring cooking repertoire.