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Spinach and Three Cheese Triangles
1 rating
These Spinach and Three Cheese Triangles (yep, you read that right!!) are the ULTIMATE in easy and delicious party finger food. I decided to give these a try after hearing great feedback from a few people who had added feta to my Spinach and Ricotta Rolls recipe and I was certainly not disappointed.
Ingredients
Produce
• 80 g Baby spinach, leaves
• 1 tsp Onion flakes
Refrigerated
• 1 Egg
Baking & Spices
• 1 tsp Nutmeg
• 1 Poppy seeds - optional
• 1 Salt and pepper
Bread & Baked Goods
• 3 sheets Puff pastry - partially
Dairy
• 100 g Feta
• 50 g Parmesan cheese
• 250 g Ricotta