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Ларгото откриване

Ларгото откриване

This recipe was featured on week 40 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bulgaria is my 40th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients.

This recipe was featured on week 40 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bulgaria is my 40th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients.

This recipe was featured on week 40 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bulgaria is my 40th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients.

This recipe was featured on week 40 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bulgaria is my 40th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients.

Window to Bulgaria: Recipe #15: Пълнени чушки с яйца и сирене (Stuffed Peppers with Eggs and Cheese)

Window to Bulgaria: Recipe #15: Пълнени чушки с яйца и сирене (Stuffed Peppers with Eggs and Cheese)

In Bulgaria meatballs are called kyufte and are typically made from ground beef or pork, or a mix of the two. They can be shallow fried or grilled and often contain diced onions and soaked bread. They are a very popular dish.

In Bulgaria meatballs are called kyufte and are typically made from ground beef or pork, or a mix of the two. They can be shallow fried or grilled and often contain diced onions and soaked bread. They are a very popular dish.

Friends pay tribute to Jan Bennett, who was killed just yards from the house   she recently moved to in rural Bulgaria

Friends pay tribute to Jan Bennett, who was killed just yards from the house she recently moved to in rural Bulgaria

България - Раят на Земята! Bulgaria - The Heaven on Earth! - YouTube

България - Раят на Земята! Bulgaria - The Heaven on Earth! - YouTube

Balkan variation of the Arabic kebab found in most southeastern European countries, such as those of the former Yugoslavia, Bulgaria, and Romania. Optional toppings are chopped onions, tomatoes, sour cream, kajmak, ajvar, and cottage cheese.

Balkan variation of the Arabic kebab found in most southeastern European countries, such as those of the former Yugoslavia, Bulgaria, and Romania. Optional toppings are chopped onions, tomatoes, sour cream, kajmak, ajvar, and cottage cheese.

Mish-mash, a delicious omelet with bell peppers, tomatoes and sirene (Bulgarian feta) is the iconic dish of Bulgarian breakfasts. #Bulgaria #196flavors

Mish-mash, a delicious omelet with bell peppers, tomatoes and sirene (Bulgarian feta) is the iconic dish of Bulgarian breakfasts. #Bulgaria #196flavors

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