Domaine de Baron’Arques, Chardonnay 2009, AOC Limoux Blanc - Part of the great Chardonnays family, this powerful and harmonious wine is smooth and fresh in the mouth. With a good length and notes of fruits and orange peel, it will perfectly go with a noble Fish in Mediterranean «Papillote».
Alain Cavaillès Domaine du Moulin d’Alon, Crémant de Limoux brut Micromégas 2009, AOC Limoux - Sparkling and dashing, all dressed in gold, the bubble of Limoux Resilience is decorated for Christmas. With its complex aromatic palette moving towards the exotic, straight and proud, the beautiful and fine bubble will go perfectly with a foie gras. Attention, this Crémant de Limoux is rare: only 394 bottles. This should be enough for ... Christmas Eve, at least.
Domaine Borie de Maurel, Sylla 2010, AOC Minervois la Livinière - We do not introduce Sylla anymore: it is one of the most beautiful Syrah of Languedoc that solves the way to square the circle by reaching perfect combination between power and finesse. Open and gently decant the wonder. Taste of course. Then recover and tenderly cook a Brayaude Lamb.
Domaine des Souleilles, Coup de Foudre 2009, AOC Malepère rouge This soft combination of Merlot and Cabernet franc has sweet notes of red fruit jam and sweet spices. Velvet and spicy character are married for the best and for being served, with chic and elegance, with a delicious Creamy Potatoes Soup with Truffles.