• 1 cup graham cracker crumbs
• 1 tablespoon granulated sugar
• 4 tablespoons butter (melted)
• 25 Campfire® Regular Marshmallows
• 8 ounces cream cheese (room temperature)
• 1/4 cup confectioners' sugar
• 1/2 teaspoon vanilla extract
• 8 ounce container of frozen whipped topping (Cool Whip or TruWhip, thawed)
• 3 ounces semisweet chocolate (chopped)
• 6 Campfire® Giant Roasters (toasted)