Brie and egg strata. Added sausage. This was my favorite breakfast casserole EVER...the first time we made it. Not sure what we did differently the second time, but it came out soggy. Good enough the first time to give it another go, though.
Cheesy Sausage-and-Croissant Casserole Recipe | Southern Living at - This casserole is rich, delicious, and worthy of Christmas breakfast. Gruyère cheese browns beautifully and adds a nutty flavor to the dish. You can sub Swiss cheese if you prefer.