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from PureWow

11 Savory Pies You Can Make in an Hour or Less

Raise your hand if you love pie. Us, too. So why shouldn’t you eat it for dinner? Here are 11 savory pies, tarts and galettes that come together in under an hour. Bon appétit.

from juliasalbum.com

How to make savory tart crust from scratch

Easy quiche crust from scratch: how to make an incredibly flaky savory quiche crust in a food processor!

from Taste and Tell

Savory Italian Tart

Savory Italian Tart - This quiche-like Italian Tart is filled with Italian sausage, tomatoes, eggs and cheese, all on top of a puff pastry crust. Perfect for breakfast, lunch or dinner!

from Closet Cooking

Roasted Pumpkin Quiche with Caramelized Onions, Gorgonzola and Sage

Remember the other week when I said I wasn’t quite ready for pumpkin-flavored everything? Boy, a few days sure can change things! It only made sense for the October edition of 12 Months of Real Food to be the one and

from Simply Delicious

Caprese tart with roasted tomatoes

The hardest thing for any Italian to cope with in America is the food, it is hard to get the right ingredients here! Even the best in the kitchen are surprisingly limited by the ingredients that they have access to! This page is dedicated to those who...

from NYT Cooking

Spinach and Onion Tart

NYT Cooking: This is a classic combination for a quiche, but it’s lighter, with <a href="http://cooking.nytimes.com/recipes/1016715-whole-wheat-yeasted-olive-oil-pastry">a whole-wheat and olive oil crust</a>. If you don't have the time to make the crust, store bought will work just fine.