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Cairo ♥  #Egypt

Egyptian tea with fresh mint!

Honey and pistachio ice cream with hibiscus juice, caramelized apricots, and sesame tuile - a lovely, layered dose of #IceCreamLove from Four Seasons Hotel Cairo at Nile Plaza. Click through for the recipe on #FSTaste.

Honey and Pistachio Ice Cream _ Pastry Chef - Dessert Team of Four Seasons Hotel Cairo at Nile Plaza - Cairo, Egypt _ Place the ice creams in three layers in a glass and decorate with the Caramelized Apricots, fresh mint, and Sesame Tuile.

in an effort to challenge preconceived notions about cultures and communities, ‘calligraffiti’ artist eL Seed has realized ‘perception’ in the neighborhood of manshiyat nasr in cairo. the installation has been set in the coptic community of zaraeeb — a place known for collecting trash in the city, and for developing an efficient and profitable recycling system for it.

in an effort to challenge preconceived notions about cultures and communities, eL Seed has realized 'perception' in cairo's zaraeeb community.

Egyptian tea with fresh mint!

Egyptian tea with fresh mint!

Bar D’O - For a taste of contemporary Cairo, head to Bar D’O, a bar located inside the President Hotel. The New York-inspired cocktail lounge has a warehouse feel, with exposed brick walls and paneled ceiling beams. Here, Cairo’s cool crowd sips on mojitos made with fresh, fragrant Mediterranean mint mixed by Egypt’s leading mixologists.

Bar D’O - For a taste of contemporary Cairo, head to Bar D’O, a bar located inside the President Hotel. The New York-inspired cocktail lounge has a warehouse feel, with exposed brick walls and paneled ceiling beams. Here, Cairo’s cool crowd sips on mojitos made with fresh, fragrant Mediterranean mint mixed by Egypt’s leading mixologists.

Egyptian 'Koshary' -- If you ever visit Egypt, you MUST try this dish. SOOOO amazing!

Ahdaf Soueif's traditional koshari

Egyptian Food Court For Egyptian Recipes: Koshari ~ Koshari is traditional Egyptian dish that you must have when you visit Egypt. It is considered as one of the famous dishes in Egypt. It is very healthy and delicious.

Tea with fresh mint served by an Egyptian waiter in Cairo

Tea with fresh mint served by an Egyptian waiter in Cairo

Ice Cream recipe: Ménage à Trois

It’s the perfect way to stay cool on a summer day. Our trio of pistachio, chocolate, and walnut ice cream served on a Valrohna chocolate biscuit.

No sundae is complete without toppings! At @Mandy Dewey Seasons Hotel Hangzhou at West Lake, your toppings make a stop at the fondue pot before landing on your ice cream. Click through to find this and other #IceCreamLove recipes on #FSTaste.

No sundae is complete without toppings! At Bryant Dewey Seasons Hotel Hangzhou at West Lake, your toppings make a stop at the fondue pot before landing on your ice cream. Click through to find this and other recipes on

Strawberries, Buckwheat Tuile & Chervil Ice Cream

Strawberries, Buckwheat Tuile & Chervil Ice Cream

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