variation - cut 20 strips in half, then cut the other 20 strips into thirds (approximately 13 inches), which really helps with the scrappiness. Before sewing, I put the strips in the dryer on the air only setting for a few minutes to make it more scrappy.
Vanilla and Chocolate Checkerboard Cake - another Cake recipe from the talented bakers at Bakers Corner. As delicious as it is fun to make, this checkerboard cake will make for the perfect tea time treat! Find even more delicious Chocolate Cakes Recipes.