Spicy Dark Chocolate Cake w/Hot Blackberry Syrup and Party Food Tips

Spicy Dark Chocolate Cake w/Hot Blackberry Syrup and Party Food Tips

Dark Chocolate-Caramel Filling/Frosting (here for a chestnut layer cake): Make a carame, deglaze with cream and boil a little more. Pour hot caramel over choc. and stir well. Separate, beat very well the butter, then beat in the caramel choc. mixture. Refrigerate over night

Dark Chocolate-Caramel Cake with Gold-Dusted Chestnuts

Dark Chocolate-Caramel Filling/Frosting (here for a chestnut layer cake): Make a carame, deglaze with cream and boil a little more. Pour hot caramel over choc. and stir well. Separate, beat very well the butter, then beat in the caramel choc. mixture. Refrigerate over night

Salted Caramel Chocolate Chip Cookie Bars from Brown Eyed Baker - sweet, gooey and easy!

Salted Caramel Chocolate Chip Cookie Bars

Chocolate Cupcakes With a Surprise Strawberry Center. Might have to try these when my strawberries ripen.

Chocolate Cupcakes With a Surprise Strawberry Center. Might have to try these when my strawberries ripen.

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