Explore Marlene'S Favourites, Diet Plan and more!

28dae

28dae

Low Carb Lemon Coconut Cake. Low carb, no added sugar, wheat free, gluten free, grain free. For more ideas and inspiration see the website recipe index. | ditchthecarbs.com

Low Carb Lemon Coconut Cake. Low carb, no added sugar, wheat free, gluten free, grain free. For more ideas and inspiration see the website recipe index. | ditchthecarbs.com

Malva Pudding, South African Baked Dessert. Photo by SnufkinFin http://www.food.com/recipe/malva-pudding-south-african-baked-dessert-118545

Malva Pudding, South African Baked Dessert. Photo by SnufkinFin http://www.food.com/recipe/malva-pudding-south-african-baked-dessert-118545

Baked cabbage steaks. Preheat oven 400°.  Wash and remove outer leaves and remove stem. Cut 1 to 1 1/2 inch steaks. Brush both sides with olive oil. Add garlic salt and pepper to both sides. Bake 30 to 40 minutes.  I like mine at 40 min so the edges start to brown. Delicious and calorie friendly.

Baked cabbage steaks. Preheat oven 400°. Wash and remove outer leaves and remove stem. Cut 1 to 1 1/2 inch steaks. Brush both sides with olive oil. Add garlic salt and pepper to both sides. Bake 30 to 40 minutes. I like mine at 40 min so the edges start to brown. Delicious and calorie friendly.

Simple osso bucco recipe. Slow cooked beef or veal shanks, braised to absolute fall-off-the-bone tenderness.

Simple osso bucco recipe. Slow cooked beef or veal shanks, braised to absolute fall-off-the-bone tenderness.

Date bars -- I grew up with a recipe for date bars that I have been trying to find for a very long time.  This looks like it could be it.   Keeping fingers crossed!

Date bars -- I grew up with a recipe for date bars that I have been trying to find for a very long time. This looks like it could be it. Keeping fingers crossed!

How to Velvet Beef or Chicken for Chinese Stir Fry by Dish Ditty Recipes - Chinese Restaurant's have the softest most tender beef you will find. What's the secret? They use a process called 'Velveting' to tenderize the meat before they cook it in their stir fry dishes.    - http://www.dish-ditty.com/recipe/velvet-beef-chicken-chinese-stir-fry/

How to Velvet Beef or Chicken for Chinese Stir Fry by Dish Ditty Recipes - Chinese Restaurant's have the softest most tender beef you will find. What's the secret? They use a process called 'Velveting' to tenderize the meat before they cook it in their stir fry dishes. - http://www.dish-ditty.com/recipe/velvet-beef-chicken-chinese-stir-fry/

My most searched recipe and most requested by friends and family! South Africa... Crunchies were my favorite “biscuit”—the South African term for cookie

My most searched recipe and most requested by friends and family! South Africa... Crunchies were my favorite “biscuit”—the South African term for cookie

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