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How to Make the Basics

4 Basics You Should Know How to Make By Now

from POPSUGAR Food


How many of these basic recipes have you mastered?

And if you need to halve an egg? A large egg should be about 1/4 cup, or 4 tablespoons -- so if you beat your egg, you just need to measure out 2Tbsp of it for the half recipe.

delicious meat marinade recipe that is not only yummy, but makes the meat really tender

from Martha Stewart

Basic Polenta (Soft or Set)

See the "Basic Polenta (Soft or Set)" in our gallery

"Unbelievable. Will never grill again" The secret to how steakhouses make their steaks so delicious - it is true. No more grilled steak. -

How I made 31 freezer meals for just $100, in 4 hours! Includes free 30 page freezer meal recipe e-book!

from The Prairie Homestead

Homemade Bagels

Yup. it's entirely possible to make chewy bagels at home-- it's a basic yeast dough recipe with a few tweaks to give them their signature taste and texture.

from Gimme Some Oven

Homemade Naan

Learn how to make homemade naan (Indian flatbread) with this simple and delicious recipe! |

Homemade Mango Jam Recipe: 1 1/2 cup mango, 1/4 cup sugar, 1Tb lemon juice