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Quinoa Cakes with Lemon, Olive, and Parsley

Quinoa Cakes with Lemon, Olive, and Parsley

Quinoa Cakes with Lemon, Olive, & Parsley Recipe - Love and Olive Oil

Quinoa-Cheesy Quinoa Cakes2 cups cooked, cooled quinoa (about 1 cup uncooked will yield 2 cups cooked)  2/3 cup grated Parmesan cheese  2 tablespoons all purpose flour  2 green onions, thinly sliced  1-2 cloves garlic, minced  1 egg, lightly beaten  1/4 cup Panko bread crumbs  1/2 teaspoon freshly ground black pepper  Dash of cayenne pepper  Salt to taste  3 tablespoons extra virgin olive oil

Cheesy Quinoa Cakes

Quinoa-Cheesy Quinoa Cakes2 cups cooked, cooled quinoa (about 1 cup uncooked will yield 2 cups cooked) 2/3 cup grated Parmesan cheese 2 tablespoons all purpose flour 2 green onions, thinly sliced 1-2 cloves garlic, minced 1 egg, lightly beaten 1/4 cup Panko bread crumbs 1/2 teaspoon freshly ground black pepper Dash of cayenne pepper Salt to taste 3 tablespoons extra virgin olive oil

easy way to get veggies into your kids.  These are made with quinoa, shredded carrots, spinach and CHEESE!  Yum!

easy way to get veggies into your kids. These are made with quinoa, shredded carrots, spinach and CHEESE! Yum!

Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

Read Vegan Yum Yum Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday by Lauren Ulm with Kobo. Put the yum into your meals with more than 85 mouthwatering vegan recipes! When Lauren Ulm went vegan, she faced the typ.

Meatless Monday: Summer Corn Cakes - Click image to find more Food & Drink Pinterest pins

Meatless Monday: Summer Corn Cakes - Click image to find more Food & Drink Pinterest pins

Buffalo Quinoa Bites. TO DIE FOR!!!! I baked them at 375 for 15-20 minutes.... AMAZING!!! I will definitely make them again! :D

Buffalo quinoa bites recipe

Buffalo Quinoa Bites. TO DIE FOR!!!! I baked them at 375 for 15-20 minutes.... AMAZING!!! I will definitely make them again! :D

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