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ODENG aka EOMUK (korean-style fishcake) [Korea] [maangchi] [seafood paste, fishcake paste, fish paste, seafood cake, crab cake, fishcake, shrimp cake]

ODENG aka EOMUK (korean-style fishcake) [Korea] [maangchi] [seafood paste, fishcake paste, fish paste, seafood cake, crab cake, fishcake, shrimp cake]

Korean Spicy Green Onion Salad. This salad is the most well-known Korean BBQ salad. It pairs very well with non-marinated meat (e.g. Korean pork belly) | MyKoreanKitchen.com

Korean Spicy Green Onion Salad. This salad is the most well-known Korean BBQ salad. It pairs very well with non-marinated meat (e.g. Korean pork belly) | MyKoreanKitchen.com

This simple 10 minute Korean bean sprout salad is fresh, crunchy, and addicting. Toss them into a stir fry, enjoy it as a side dish, mix into a salad, or eat it as is. No matter how you eat it, you'll love it! Guaranteed. |www.kimchichick.com

This simple 10 minute Korean bean sprout salad is fresh, crunchy, and addicting. Toss them into a stir fry, enjoy it as a side dish, mix into a salad, or eat it as is. No matter how you eat it, you'll love it! Guaranteed. |www.kimchichick.com

What are all those little bowls of side dishes served with a Korean meal? They are called banchan. There are endless variations of banchan, but here's a guide of popular ones served at most Korean meals

What are all those little bowls of side dishes served with a Korean meal? They are called banchan. There are endless variations of banchan, but here's a guide of popular ones served at most Korean meals

Savory Korean Shrimp Pancake - Crispy on the outside & lightly chewy on the inside. So delicious it's great for any meals or snack.

Savory Korean Shrimp Pancake - Crispy on the outside & lightly chewy on the inside. So delicious it's great for any meals or snack.

Korean fried zucchinis are extremely healthy & tasty! It's a common side dish for any Korean meal. Slice Zucchini pieces, 1/2 cup of flour, 2 eggs beaten, 2 tsp salt, 1-2 Tbsp of vegetable oil, Distribute a pinch of salt over the zucchini slices & remaining salt to the beaten eggs. Heat a lightly greased pan to medium heat. Coat the zucchini slices with flour, dip in beaten eggs. Place them in the pan. Saute the zucchinis about 3-4 mins per side, until they're a golden brown color.

Korean fried zucchinis are extremely healthy & tasty! It's a common side dish for any Korean meal. Slice Zucchini pieces, 1/2 cup of flour, 2 eggs beaten, 2 tsp salt, 1-2 Tbsp of vegetable oil, Distribute a pinch of salt over the zucchini slices & remaining salt to the beaten eggs. Heat a lightly greased pan to medium heat. Coat the zucchini slices with flour, dip in beaten eggs. Place them in the pan. Saute the zucchinis about 3-4 mins per side, until they're a golden brown color.

Shrimp Pad Thai – easiest and best Pad Thai recipe with shrimp. This homemade Thai fried noodle is better and healthier than takeout | rasamalaysia.com

Shrimp Pad Thai – easiest and best Pad Thai recipe with shrimp. This homemade Thai fried noodle is better and healthier than takeout | rasamalaysia.com

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