Explore Hibiscus Leaves, Dried Shrimp and more!

Explore related topics

Lo Bak Go -Chinese turnip cake - Grated Daikon Radish, dried shiitake mushrooms, dried shrimp, lap cheong (Chinese dried sausage), shao xing wine and Carolina Gold Rice Flour!! Dipping sauce was Soy-sriracha with kalamansi!  Garnish on the plate were Carrot fern and hibiscus leaves!   Soooo good! Roy Villacrusis @asiaticchefroy

Lo Bak Go -Chinese turnip cake - Grated Daikon Radish, dried shiitake mushrooms, dried shrimp, lap cheong (Chinese dried sausage), shao xing wine and Carolina Gold Rice Flour!! Dipping sauce was Soy-sriracha with kalamansi! Garnish on the plate were Carrot fern and hibiscus leaves! Soooo good! Roy Villacrusis @asiaticchefroy

Get a hassle-free browsing experience of Instagram contents from your friends, respected personalities and favorite celebrities with WEBSTAGRAM!

Get a hassle-free browsing experience of Instagram contents from your friends, respected personalities and favorite celebrities with WEBSTAGRAM!

Les desserts de notre chef Pâtissier Mathieu Marchand. Comme un quart de lune, framboise et citron vert croustillant spéculos. Photo by Aline Gerard

Les desserts de notre chef Pâtissier Mathieu Marchand. Comme un quart de lune, framboise et citron vert croustillant spéculos. Photo by Aline Gerard

Roast leg of lamb, carrot, pea, braised radish, carrot chips, and lamb jus by @cookingwithmamamui #TheArtOfPlating

Roast leg of lamb, carrot, pea, braised radish, carrot chips, and lamb jus by @cookingwithmamamui #TheArtOfPlating

Saffron panna cotta with apricot purée, pistachio praline, meringues, berries

Saffron panna cotta with apricot purée, pistachio praline, meringues, berries

Pinterest
Search