Chicken Avocado Salad Roll Ups Ingredients 2 cups shredded chicken 1 ripe avocado-mashed 3 tablespoons plain Greek yogurt 2 tablespoons lime juice 2 tablespoons finely diced red onion 2 green onion-sliced black pepper- to taste ¼ teaspoon salt ½ teaspoon garlic powder 1 ½ tablespoon fresh cilantro or parsley- chopped ½ cup shredded Cheddar cheese 6 Tortillas 10'' Combine all ingredients,Stir until evenly blended. Spread the mixture over tortilla and and roll up tightly.
Stir the seasonal flavors of Fall right into this yummy sandwich spread. A lightened up chicken salad that embraces seasonal Fall flavors. This Cranberry Walnut Chicken Salad is quick & easy, but tastes like it came straight from your favorite gourmet sandwich shop.
3 cups diced cooked chicken 3/4 cup light mayonnaise 1 cup red grapes, halved 1 green onion, diced 1 stalk celery, diced 1/2 cup diced apple salt and pepper to taste pecans or cashews, optional In a bowl, combine the chicken, mayo, grapes, green onion, celery, apple, salt, and pepper. Combine until well blended. Serve on rolls, bread, or croissants sprinkle with some cashews or pecans. This can also be wrapped in a flour tortilla
Simply Southern Everything: chicken salad recipe 2 Boneless Skinless Chicken Breasts (You can also use rotisserie or any other precooked chicken) 1 c. Mayo 2 Stalks Celery- Finely Chopped 1/4 - 1/3 c. Red Onion- Finely Chopped 1 c. Red Grapes- Quartered 1-2 Tbsp. Lemon Juice Salt & Pepper Garlic Powder 1/4 c. Chopped Pecans or Almonds (Optional)
Hot Chicken Salad Casserole! A dear friend has made this for about 50-years.. Delicious Years! We (all of us old grandmas) make it for our children's family, and when grandchildren come for a weekend.. Yep! They want this! Oh! And chips with dip while watching a movie!